ECOBODEGA KIENINGER is located at the bottom of the peak of the mountain, 800 metres above sea levels and it has excellent views to Ronda and Arriate. The place is surrounded by anciant ilexes. The three hectare vineyard surround the winery and are under a maximum artisnal care. The work both in the vineyard and in the vinery follow the methods of organic agriculture. The breeding of their prize-awarded wines takes place in their winery and with their own grape.
Brands, products and services they offer
Vino Tinto de Crianza:
Vinana: a 4 french variety coupage that emphasize greatly its flavours
7VIN: breeded with two barely known varieties in Spain: Blaufranenkisch and Zweigelt.
MAXX: product made with the Spanish red Garnacha grape and from the almost disappeared Tintilla de Rota.
Rosara: a fruity and delicious rosé of high quality
Ezequiel: born in 2016, it is a pure red wine with no sulphite added.
All of their wines are certified by the Organic Agriculture Commetee and are created by using biodynamic methods.